Baby C stirring it up...
OK, we made it to day number 5 and I am so happy it's a raw bread! I've been wanting to make the onion bread from Cafe Gratitude's I Am Gratefulcookbookfor a while, but I was a bit afraid. I make raw crackers all the time, but the other recipes I've tried for raw bread were...um...not so good.
Going into the D...
Review of Cafe Gratitude's Onion Bread
F - "Oh, I like it a lot! It's sweet."
E - "Can I have more tomatoes?" She didn't eat the bread. Odd because she eats everything. I think she just really wanted more tomatoes....they were really good.
C - "Ahhhh...." Opened her mouth for another bite...nuff said.
Daddy - "This isn't bread...why are we calling this bread." Ah...my sarcastic husband...he is funny though.
Mama - I really liked it. I wish I had doubled the recipe as it only made a small amount. I'll make it again. Probably soon.
C had hers with mushed avocado on top
Wow, ok! So that was Homemade Bread Week. Kinda fun, kinda silly, thanks for reading.